Overview The QuickChek Store Team Member?s goal is to provide Total Customer Dedication in servicing customers. We call it TCD, and it means Store Team Members need to be friendly, energetic, and serve our customers efficiently. Working as part of a team to assist in achieving store objectives, following all safety and operating procedures, and adhering to fresh food handling guidelines and sta...
Established Restaurant Group in Downtown New York City is in search of a talented and professional Manager of Restaurants with experience in the Hospitality Industry to join the team. This exciting position requires a customer-focused individual with a vision to drive sales, motivate and improve skills of the staff, and enhance the overall customer experience. Job Duties: Collaborate with manag...
FOOD SERVICE SALES ZONE MANAGER - MID ATLANTIC REGION AAK Foodservice is a division of AAK Foods, a Swedish based world class provider of value-added specialty vegetable oils and fats. AAK Foodservice provides a portfolio of foodservice products formulated with the finest, hand-selected ingredients and the highest quality standards to produce. We are a team of real people serving and supporting...
Position Summary: As a Restaurant Manager with our client, you'll join a company transforming the airport experience. As a dynamic and progressive company, we view travel as a lifestyle, and our mission is to treat the airport itself as a destination. By combining great food, cutting edge design and state-of-the-art technology, we is deliver a traveler's oasis, a place within the airport where ...
At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another - and are driven to make things better. We love what we do, and we give it all we've got - on property and off. When guests stay with us, it's not just a room with a bed that they're buying. It's an experience. We're looking for someone who is ready to go beyond in everything they do. If you a...
With over 125 offices and 350 recruiters in the US and Canada, we have connections that build rewarding careers and grow great brands. Our franchisees and recruiters are here for you without boundary restrictions! Want to move to another state? Want to hire managers throughout North America? We are unique in that our franchisees can work the entire country while offering you one point of contac...
Are you a high-energy, self-starting, passionate professional who is all about the guest? Do you love building teams and instilling a positive culture? If so, then we want to talk to you. We are looking for qualified candidates with 2-4 years of experience leading outstanding front-of the-house teams in an upscale casual or upscale fine dining setting. Service Manager Responsibilities : Coordin...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Title: Assistant Director of Food Service Location: Bronx, NY 10460 Industry: Healthcare Occupational Category: Healthcare Finance and Operations Hours: Full-time Description: Hiring an Assistant Director of Food Service for a healthcare organization that provides a continuum of care. Reporting to the Director of Food Service, the Assistant Director of Food Service will assist with the day-to-d...
Unit Description At?Sodexo?we believe that?Quality of Daily Life?contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site Service Solutions and Motivation Solutions to create an outstanding experience for the people we serve.? We have an exciting career opportunity for an experienced Foo...
Edelman Brand has helped evolve, promote and protect some of the world's most iconic and celebrated brands. We aspire to do work that moves people ? work that inspires people to not only \"buy in\" to brands, but also buy. We thrive off the energy, heart and hustle of the city around us and apply that same passion to everything we do. From cars to consumer goods, fashion and retail, food and be...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
ROLE AND RESPONSIBILITIES Position Summary: As a Restaurant Manager with OTG, you'll join a company transforming the airport experience. At OTG, we view travel as a lifestyle, and our mission is to treat the airport itself as a destination. By combining great food, cutting edge design and state-of-the-art technology, OTG is delivering a traveler's oasis, a place within the airport where the pre...
Description: This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters. At KFC, we feed the world. But we do more than fill people up. We fu...
Company: Elior North America Position: Catering Sales Manager - Dining Events (Req #: 3141205) Department: FOH Manager Status: Full Time Shift: Salaried Minimum education: High School/Secondary School Diploma or GED EEO code: 1.2. First/Mid Level Officials & Managers Apply now Date posted: June 7, 2019 Location: 55 Hudson Yards, Constellation-Cooley LLC New York, NY, 10001, US End date: August ...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
At Pret A Manger, our dedicated Team Members work together to deliver excellent customer service in the front of the house and create amazing food in our kitchens all over New York City! We do not require relevant work experience - our Pret Academy is committed to training for all of our leadership roles through our classroom trainings and E-Learning courses! We also have Culinary Centers where...
The Garde Manger is responsible for preparing and finishing all hot and cold foods; assisting the unloading of deliveries; stocking and rotating the product; maintaining the cleanliness and sanitation of work areas and equipment as well as helping with both prep and service. Heshe must have the ability to read and follow menus and recipes, complete basic mathematical calculations, and possess s...
ROLE AND RESPONSIBILITIES Position Summary: As a Restaurant Manager with OTG, you'll join a company transforming the airport experience. At OTG, we view travel as a lifestyle, and our mission is to treat the airport itself as a destination. By combining great food, cutting edge design and state-of-the-art technology, OTG is delivering a traveler's oasis, a place within the airport where the pre...
Bouchon Bakery & Cafe, an authentic French Boulangarie owned by Chef Thomas Keller and located in Columbus Circle, is seeking a leader in the hospitality industry. Our current opportunity is for an enthusiastic and capable individual to join our service retail management team. In this role you will be responsible for: ? Managing a team of service professionals focused on creating great memories...